The coolest thing at the event.
Bright shaved ice, tropical syrups and seriously photogenic bars for weddings, summer parties, exhibitions, corporate activations and events where being ordinary would be a terrible waste of ice.
Visible from across the event.
Rows of bright syrups and rainbow ice turn the serving point into part of the event styling before the first cone is handed over.
Crunchy snow cone or silky shave ice.
Choose the familiar bite of crushed ice or the finer, softer texture that absorbs the syrup more completely.
Cold, colourful and very difficult to ignore.
It is one of those desserts that looks fun before anybody has even tasted it.
Ice. Syrup. Colour. Very little restraint.
The idea is beautifully simple: take ice, cover it in bold fruit flavour and serve it from a setup that feels like part of the entertainment. The result is refreshing enough for the hottest summer event and visually loud enough for an exhibition stand or brand activation.
Fast, colourful and built for crowds.
Highly Visual
Rainbow syrups and bright cones make the product naturally noticeable in busy event spaces.
Choose Your Flavour
Guests can choose from fruit-led syrups, tropical combinations or an event-specific flavour menu.
Easy To Brand
Colour-matched syrups, branded cups and cones, bar wraps and bespoke flavour names can all carry the campaign.
Works Beyond Summer
Tiki setups suit hot-weather events, LED bars suit evening activations and Alpine styling can take the service straight into winter.
Ice. Syrup. Bar. Repeat.
Choose the ice style first, then build the flavour menu, serving setup and branding around the event.
Choose The IceClassic snow cone crunch or soft, fine shave ice.
Choose The SyrupsTropical flavours, colourful favourites or a bespoke event menu.
Pick The BarTiki, Victorian, Alpine, Contemporary, LED or Sweet Cart styling.
Make It BrandedCustom cups, colour-matched syrups, branded wraps and campaign flavour names.
Same freezer. Very different texture.
Snow Cone
Snow cones use chunkier crushed ice. The crystals hold their shape, giving the dessert a more crunchy, nostalgic bite while the syrup runs through the ice.
Best for: classic funfair energy, family events and anyone who wants that familiar crunchy texture.
Shave Ice
Shave ice is much finer and softer. The delicate flakes absorb the syrup more deeply, producing a smoother, more melt-in-the-mouth texture.
Best for: tropical themes, premium presentation and guests who like every bit of the ice fully flavoured.
Tiki by day. LED by night. Alpine when it snows.
The current range is deliberately broader than one cart. A Tiki shave-ice bar gives summer events a tropical feel, the LED bar adds changing light and screen-based impact for evening and corporate work, and Alpine styling brings the whole concept into winter.
Victorian Hand Cart, Contemporary Bar and Sweet Cart styles give you more neutral options when the event needs the dessert to fit an existing theme rather than dominate it.
Current setup choices
Tiki Bar
Victorian Hand Cart
Alpine Hut
Contemporary Bar
LED Bar with Screen
Sweet Cart Style
Boozy snow cones.
The current service also offers alcoholic snow cones for adult events. Think raspberry with vodka, mango with rum or gin and elderflower over fine ice for a frozen cocktail direction that feels much more playful than another glass from the bar.
Alcohol-free flavours can run alongside the adult menu, allowing the same station to work across mixed guest groups.
Hot days, loud brands and weddings that refuse to be beige.
Weddings
A colourful interactive dessert station for receptions, evening parties and summer weddings where guests can choose their own flavour.
Corporate Summer Events
Staff parties and client days get a refreshing service that immediately feels more fun than another tray of drinks.
Exhibitions & Brand Activations
Colour-matched syrups, branded serving pieces and a visually loud bar give visitors a reason to stop and engage.
Festivals & Public Events
Fast service, easy customisation and a product designed for hot weather make shaved ice a natural fit for large outdoor crowds.
The syrup bottles do half the decorating.
The strongest part of the service is the visual line-up: shaved ice, clear bottles of brightly coloured syrups and guests choosing exactly what goes over the top.
That interaction turns a simple frozen dessert into something people watch being made, photograph and often return to with a completely different colour combination.
Colour-match the dessert to the campaign.
Branded Cups & Cones
Put the logo directly in the guest’s hand with custom printed serving pieces.
Colour-Matched Syrups
Use the syrup palette to echo brand colours and make the product itself part of the visual identity.
Branded Bar & Flavour Names
Wrap the serving unit, rename the flavours around the campaign and turn the entire station into part of the activation.
Same ice. Completely different atmosphere.
Tiki Shave Ice Bar
Bamboo, tropical flavours and bright colour for summer parties, beach themes and outdoor events.
LED & Contemporary Bar
A cleaner, brighter setup for evening events, exhibitions and corporate activations where the serving point needs modern impact.
Alpine & Themed Service
Take shave ice into winter, weddings or bespoke themes with a serving unit chosen around the event rather than the season.
Simple ingredients. Still worth checking properly.
The basic concept is ice plus flavoured syrup, so many standard combinations may suit dairy-free or gluten-free diets. But syrup formulations, alcoholic additions, toppings, serving equipment and cross-contact can change the picture.
Tell us the requirements.
For allergy or dietary requests, we should confirm the exact syrup ingredients, additions, serveware and cross-contamination controls for the booked menu rather than relying on a blanket claim.
How the booking comes together.
01 · Event BriefDate, venue, guest numbers and service window.
02 · Choose The IceSnow cone, shave ice or a service built around both.
03 · Pick Flavours & BarTropical, branded, boozy, LED, Tiki, Alpine or a tailored mix.
04 · Shave & ServeBuild the ice, add the colour and hand over the coolest thing at the event.
Before the ice starts flying.
What is the difference between a snow cone and shave ice?
Snow cones use chunkier crushed ice for a crunchier bite. Shave ice uses much finer flakes that absorb more syrup and create a softer texture.
Can we have alcoholic snow cones?
Yes. Adult alcoholic snow-cone options are available, with alcohol-free flavours available alongside them.
Which bars can we choose from?
Current options include Tiki Bar, Victorian Hand Cart, Alpine Hut, Contemporary Bar, LED Bar with Screen and Sweet Cart style.
Can the service be branded?
Yes. Branded cups and cones, colour-matched syrups, bespoke flavour names and branded bar wraps can all be incorporated into corporate and promotional events.
Where do you cover?
We offer snow cone and shave ice hire throughout the UK and across Europe.
How colourful are we making this?
Tell us the date, location, guest numbers and service window. Then choose your ice style, flavours, bar, branding and whether the adult menu is joining the party.