Fresh dough. Hot ovens. Your choice of wheels.
Neapolitan-style pizza made fresh at the event, with classic favourites, gourmet combinations, vegan choices and gluten-free options. Pick the pizza menu first, then choose the Crazy & Co. vehicle or branded setup that gives the event the right amount of theatre.
Choose from our fleet of quirky food trucks
Dripping cheese, pizza sauce, toppings. What’s not to like!
Scalable servings, from hand rolling a base for intimate events, to high speed dough rollers to feed the masses
The pizza is the product. The truck is the theatre.
Guests see the dough being stretched, toppings going on and pizzas heading into seriously hot ovens. That makes the food part of the entertainment before anyone has taken a bite. Keep it classic, go gourmet, build in dietary choices or turn the whole service into a branded activation.
Fast fire. Fresh toppings. Very little explaining required.
Neapolitan Style
The current Crazy & Co. service is built around Neapolitan-style pizzas with high-temperature ovens, charred crusts and properly melted cheese.
Made Live
Dough stretching, topping and oven work give guests something worth watching while they wait.
Easy To Customise
Classic, gourmet, vegan and gluten-free directions make it easy to shape the menu around the crowd.
Built For Events
Focused pizza menus, hot ovens and multi-unit options make the service suitable for everything from private celebrations to large corporate events.
Four decisions between you and the oven.
Keep the core menu tight enough for fast event service, then use toppings, dietary choices and presentation to make it fit the crowd.
Choose The ClassicsMargherita, Pepperoni, Hawaiian and Four Cheese are all listed on the current Crazy & Co. menu.
Add Gourmet OptionsUse combinations such as BBQ Chicken, Mediterranean Veggie, Truffle Mushroom and Spicy Meat Feast.
Plan Dietary ChoicesCurrent options include Vegan Margherita, Spicy Vegan Supreme and a gluten-free option.
Pick The PresentationWhole pizzas, slices, branded boxes, campaign menu names or an event-specific serving style.
Pretty much anywhere people like pizza.
Weddings
Relaxed evening food, festival-style receptions and live pizza theatre that gives guests a reason to gather.
Corporate Events
Staff events, launches and company celebrations become noticeably less corporate once hot pizza appears.
Festivals & Parties
Portable, familiar and easy to serve in a format that keeps guests moving rather than sitting through formal catering.
Brand Activations
Custom pizza names, vehicle wraps, branded boxes and live cooking can turn lunch into part of the campaign.
From dough to plate while the party keeps moving.
We use very fast high-temperature cooking, and the service can be scaled using multiple vans, extended hours and additional staff.
- Focused menu for faster service
- High-temperature pizza ovens
- Multiple vehicles / service points where required
- Dietary options planned before service
- Suitable for intimate events and much larger crowds
Not everybody wants the same slice.
Vegan Margherita
A plant-based version of the classic is listed on the current Crazy & Co. menu.
Spicy Vegan Supreme
For guests who want the vegan choice to feel like an actual menu item rather than an afterthought.
Gluten-Free Option
The current service advertises a gluten-free pizza option. Confirm exact preparation and cross-contamination controls for each event.
Custom Menu
Build the final pizza selection around the guest mix, event brief and practical service requirements.
Put the campaign in a pizza box.
Vehicle Branding
The current service promotes everything from subtle logo placement to full vehicle wraps and themed decoration.
Signature Pizza Names
Turn campaign language, products or event themes into a menu guests actually want to order from.
Branded Boxes & Serveware
Pizza boxes, napkins, menu boards and serving areas can carry the brand beyond the vehicle itself.
Same pizza obsession. Very different entrances.
ENG9INE Fire Truck
Choose the converted American fire truck when the catering unit itself needs to become one of the event’s biggest visual features.
French HY Van
Choose the vintage-style French HY van for a more European, elegant pizza-service look.
Branded Pizza Activation
Build the vehicle, menu, packaging and guest experience around the campaign rather than treating catering as an add-on.
How the pizza booking comes together.
01 · Event BriefDate, venue, guest numbers and service window.
02 · Build The MenuClassics, gourmet choices and dietary requirements.
03 · Pick The WheelsENG9INE, the HY van or a branded pizza setup.
04 · Stretch & ServeSetup, make fresh, cook hot and keep the pizzas moving.
Before we heat the ovens.
What pizzas do you offer?
The current page lists Margherita, Pepperoni, Hawaiian and Four Cheese alongside BBQ Chicken, Mediterranean Veggie, Truffle Mushroom and Spicy Meat Feast.
Do you offer vegan and gluten-free pizza?
Yes. The current page lists Vegan Margherita, Spicy Vegan Supreme and a gluten-free option. Confirm exact allergen controls for the final event setup.
Which vehicles can serve pizza?
The current page specifically promotes ENG9INE, the converted American fire truck, and a French HY van as pizza-service vehicles.
Can the pizza service be branded?
Yes. The current page promotes logo placement, full wraps and themed decoration, and the wider service can include branded packaging and menu names.
Can you handle large events?
The current page describes scalable service using multiple vans, extended service hours and additional staff. Final capacity should be confirmed against the specific event brief.
What are we putting through the oven?
Tell us the date, location, guest numbers and service window. Then choose the pizza direction, dietary requirements, branding and preferred vehicle.