Life’s short. Order dessert.
Crepes sizzling on the griddle. Churros hitting the sugar. Waffles disappearing under chocolate. Ice cream, candy floss, popcorn, strawberries and enough sweet mischief to make the sensible course completely optional.
The bit everybody was secretly waiting for.
Our dessert carts, bars and quirky serving units turn the sweet course into part of the entertainment. Pick one hero treat, combine a few favourites, or let us match the dessert and serving setup to your event.
Three guaranteed queue-builders.
Freshly made, highly visual and almost impossible to walk past without changing your mind about “not having dessert”.
Warm. Sugary. Dangerous.
Fresh churros dusted in sugar and made for chocolate-dipping, late nights and very happy guests.
It’s waffly good.
Thick warm waffles, cream, chocolate, fruit, sprinkles and all the other excellent life choices.
Strawberries, but make them an event.
Fresh fruit with cream or molten chocolate — simple, elegant and especially good when the sun appears.
Theatre you can eat.
Fresh dessert service gives guests something to watch, smell, photograph and customise. That makes it particularly useful when the food also needs to entertain, create footfall or become part of a campaign.
Made In Front Of GuestsCrepes, waffles, churros, popcorn and floss all add live food theatre to the event.
Built For PhotographsColour, toppings and quirky carts create easy social-media moments without trying too hard.
BrandableCarts, packaging, menus and even the food itself can become part of a corporate activation.
High-Volume OptionsWaffle sticks, popcorn, floss, snow cones and selected formats can keep fast-moving crowds moving.
There is a dessert for this.
Summer
Ice cream, strawberries & cream and snow cones for outdoor events, sports days, offices and festivals.
Winter
Warm churros, crepes, waffles and doughnuts with chocolate sauces and hot drinks alongside.
Weddings
Elegant carts, interactive service and late-night sweet treats that give the photographer something else to work with.
Corporate
Branded carts, packaging, colours, toppings and giveaways that turn dessert into customer engagement.
Our carts have personality too.
The dessert can be served from vintage carts, bikes, trikes, vans, horse boxes and fully branded promotional setups. The best option depends on the look, access and guest numbers.
- Compact indoor carts for exhibitions and offices
- Vintage styling for weddings and private events
- High-volume setups for festivals and large crowds
- Brandable units for campaigns and product launches
- Combination services when one dessert simply isn’t enough
Pretty much everywhere.
Weddings
Reception treats, evening food and interactive desserts that become part of the day rather than another plated course.
Corporate Events
Staff rewards, office visits, conferences and celebrations with something much more memorable than supermarket cake.
Brand Activations
Colour-match the food, brand the cart and packaging, rename the menu and build interaction around the service.
Large Events
Choose formats that are fast to serve and easy to eat while standing, walking or watching the action.
Dessert is only the beginning.
Add mains and drinks to create a complete Crazy & Co. catering setup, or combine multiple units to build your own mini street-food festival.
Sweet things travel well.
Crazy & Co. dessert carts are available for corporate events, weddings, parties, military functions, college balls, exhibitions and company fun days across the UK and Europe.
Before you lick the screen.
Can we have more than one dessert?
Yes. Multiple dessert services can be combined depending on guest numbers, venue space and the service window.
Can desserts be branded for corporate events?
Yes. Depending on the service, branding can include the cart, menu, packaging, signs, colours and promotional mechanics.
Can you cater for dietary requirements?
Options vary by dessert. Tell Crazy & Co. the exact dietary and allergen requirements during planning so the appropriate menu and controls can be agreed.
Which options are best for high-volume events?
Fast grab-and-go formats such as waffle sticks, popcorn, candy floss, snow cones and selected pre-portioned services can be particularly useful, but the recommendation depends on the event.
Where do you cover?
Events throughout the UK and Europe, subject to availability and the individual brief.
What are we putting chocolate on?
Tell us the date, location, guest numbers and what caught your eye. If you can’t decide between churros and waffles, that sounds like exactly the sort of problem we can help with.