Author: Jarm69

Fun Story

Something Profound

28 July 2020

We have undertaken a multitude of events, from christenings to weddings, corporate parties to sales promotions. One of the things which makes this business so enjoyable is the fact that pretty much everyday, you are somewhere different, doing something different. This one lead to something really profound.

A few years ago we were contacted to supply an espresso coffee cart to an event somewhere down south. When we arrived and set up, it was in a large marquee. There was a nice gentleman in the structure who we got talking to. When we enquired as to what the event actually was, it turned out to be his daughters funeral! She was known for her love of coffee, hence us being there.

She was only a young girl, about 23 or so if I remember correctly. But in that few years, she had undertaken missionary work, acquired her HGV licence, climbed mountains, and had been working as a paramedic.

The sad story behind her demise, was that on the day of her grandfathers funeral, she hadn’t turned up. When they went to her flat to see why, she was laid in bed and had sadly passed away. It turns out she had a sort of adult cot death syndrome, no actual cause for her passing was found at the post mortem.

There were various pictures of her exploits around the marquee. And in one corner was a plaque with these words;

Whatever we do in this life will be insignificant. But its important that we do it anyways.

I think that is one of the most profound statements I have ever read, coming I believe from Mahatma Gandhi.

Catering, Fun Story

National Hot Dog Day, How Do You Take It

23 July 2020
Hot Diggity Dog

Its 23rd July National Hot Dog Day. Hot diggety dog, or should we say dogs. That staple of fast food, beloved at stadiums around the world.

Our American cousins eat an estimated 20 billion a year. Whilst we don’t eat anywhere near that, they are an increasingly popular option on menu’s throughout the UK.

Frankfurt-am-Main in Germany is traditionally credited with originating the Frankfurter. Though this is in contention, by the claim that the “little-dog” sausage was invented by a certain Johann Georghehner, a butcher from Coberg in Germany. Whatever the true origin, in 1893 they became standard fare at baseball stadiums in the States. This tradition is believed to have been started by a St. Louis bar owner, Chris Von de Ahe, who was a German immigrant and owner of the St. Louis Browns major league baseball team.

The world’s biggest hot dog measured 669ft.

Hot Diggity Dog
Hot Diggity Dog

The New Gourmet Hot Dog Food

Like the humble burger before it, frankfurters are undergoing something of a Renaissance over here, being elevated to gourmet fare with upmarket ingredients and toppings.

We offer a range of hot dog cart hire for your events. With basic hot dogs, chilli dogs, and even the American corn dogs, which are basically hot dog sausages inside a waffle on a stick.

However you like your, happy national hot dog day!

American Catering Cart
American Catering Cart

Catering, Fun Story, Uncategorised

Yes We Can Do That, (How I Have No Idea)

20 July 2020
Espresso coffee carts for weddings parties events

The large corporate clients we have, tend to have very little loyalty. If you can’t do precisely what they want, they have no qualms about dropping you and using the next events company on their list.

Over time this has given us the mindset of Yosser Hughes in boys from the black stuff. He was desperate for a job and any job that popped up he would proclaim “gizza job, I can do that.” Anytime a major client asks if we can do something the answer is always “Of course, been doing that for years, piece of cake”. Once we get off the phone it then becomes, “How the hell are we going to do this?”

Espresso Coffee Cart

My wife walked into the office one Monday morning, and picked up an email printed out on my desk. It was the contract for providing an espresso coffee cart to HSBC’s headquarters for an event on the Wednesday, two days hence.

She looked at me inquiringly and asked “Who is doing that job for us?”

“No one, we are doing it ourselves”

She raised an eyebrow and replied “We don’t have an effing espresso coffee cart!”

“Ha”, says I, “Not a problem, Ian is out building the cart now, the coffee machine and equipment is being delivered in the morning, and I am on a Barista training course tomorrow evening”

On the day the first customer was like, “A cappuccino, two lattes, an espresso and a Machiato please”. WTF, help, I can’t do this.

When I had calmed down, I realised that every drink started with an espresso, you just added different amounts of steamed milk and foam. They wanted 5 drinks, you made 5 espressos, steamed a large jug of milk, then poured to suit. Easy peasy. In fact they were so impressed that they had us back on a number of occasions. The espresso cart is now a firm favourite amongst many of our staff.

Sony And Nissan Walk Into A Bar

A couple of years later I got a call from a long term client, an events company we worked with quite often. “Jason, do you do mobile bars, we have a massive job on offer from Sony and Nissan, they need a bar to celebrate the end of a worldwide competition they have been running.”, basically players on the Sony GT racing game could compete to win a place on the actual Nissan racing driver development program.

“Yep, we can do that, when is it?”

Lol, “A week today”, gulp. “Er yeh no problem”.

When I told my wife she said that this time I was on my own, she wasn’t coming to that event as I was going to fall flat on my face in front of a major corporate client.

I spent the day feverishly ordering equipment we would need. Luckily a mate of mine Dean, owned a local pub, and he wrote me a list of what I needed. We sourced a company that supplied portable bar sections and set off the next morning to collect them. I took my staff down to Dean’s pub to treat them to a night out, on the condition that Dean let them pull their own pints. And we managed to hire a kid that had worked in a cocktail bar, so we had at least one member of staff who had some idea of what he was doing.

Our New Bar

On the day everything went off perfectly. Well almost, I had ran water through the Jagermeister dispenser to clean it, and hadn’t gotten all of it out, with the result that it froze solid and wouldn’t dispense. But apart from that it was a fabulous night. Especially when Sabine Schmitz on a segway managed to run Martin Brundle over lol, what a booze monster she was. By the nights end she was demanding we just pour whatever shots were left into a glass and she would drink that.

After that one I think we can safely borrow the S.A.S. motto of “Who Dares Wins”.

Since then we have successfully acquired various bits of kit at short notice, crepe machines, Dutch Poffertjes and with a couple hours practice managed to provide a professional service, looking like we had done it all of our lives.

Corporate clients want the impossible, we are happy to oblige.

Event Planning, Fun Story

This Time It Wasn’t Us, Tales Of Misadventures

17 July 2020

Over the years we have had our fair share of tales of woe. Thankfully I am happy to say that we never upset the client as we always managed to either put them right, or hide our involvement

This tale is slightly different, in that the client most certainly wasn’t impressed, but thankfully this time it wasn’t us, we were innocent bystanders.

On The Job

Ian, one of our event team. Had been sent on a little job in London, which we had been contracted for by another events company. We work closely with many of the major events companies out there, and a great deal of the smaller ones.

This particular job was in a large office building, and we were only supplying a dessert cart. Anyway Ian had rang me to tell me there was a delay in getting into the loading bay. Not an issue for us as we would take about 10 minutes to set up.

The company we were working for had quite a bit of kit to set up, so they were getting a bit anxious over the time frame. Ian rang a short while later to tell me that they had been given permission to enter the load area. The other team had jumped into their van, reversed at high speed straight into a metal post. The upshot was that the back doors were so deformed, they couldn’t open them, and the vans side door was nonoperational so they couldn’t use that either.

Whilst Ian was making a few trips carrying our equipment in, he said they were in a panic and attacking the back doors with bars trying to force it open.

Oops, Some Mothers Do Ave Em

About 20 minutes later he rang again. Seems they had managed to open the back doors. One of them had gathered up a collection of metal poles which were part of a sidestall and gone charging up a wide staircase and straight through a huge plate glass door. Ian said there was glass everywhere! Oops, not a good start for them.

About twenty minutes later Ian phoned yet again. Seems they had set the first of these stalls up. And the guy who had gone through the glass door was stood admiring his stall erecting skills. When unfortunately the top pole, which he hadn’t secured properly. Fell down, hitting him on the head and rendering him unconscious. Ian said that this time there was blood everywhere. I think he would have done Frank Spencer proud.

They had to call a first aider, who in turn called the buildings health and safety, who in turn told them to remove their equipment and leave. Ian explained that although we were contracted by them, we weren’t actually part of the same firm. So they allowed us to stay and operate and we did get paid. A tale of woe, but like a say, not ours this time.

Catering

National French Fries Day

13 July 2020

National French Fries Day. Another on our list of national food days. This time it is the turn of the French Fries, or chips as we would know them as. To be sure this confuses any American visitors to these green and pleasant lands, as they think chips are crisps.

The origin of the humble chip or French fry is another of those lost in the mists of time things. But references in English literature go back as far as 1660.

Teamed up with battered fish, they form a classic British dish. The trouble is finding nice ones. We flew into Skegness recently, and decided to walk from the airstrip into town for fish and chips. On the walk back we binned them they were that bad. There is a small fish and chip shop near Sturgate aerodrome that is reputed to have the best in Yorkshire. Evidently they cook them in beef dripping on a coal fired range the same as they have done for the last 80 years.

However you like your fries, we can provide a range of French Fries carts for your event. Whether its a small party of 50 or a major college ball we have the carts to suit. All supplied with a range of condiments, HP and Heinz, none of that cheap no name rubbish.

So happy national french fries day everybody!